TASTING NOTES
- THE VINIFICATION PROCESS FOR DALL’ASTA TERRE DI TORRE CHIARA COLLI DI PARMA SAUVIGNON VINO FRIZZANTE COMBINES TRADITIONAL METHODS WITH A FOCUS ON PRESERVING THE FRESH CHARACTER OF SAUVIGNON. GRAPES ARE CAREFULLY HAND-HARVESTED FROM SELECT VINEYARDS IN THE COLLI DI PARMA REGION AND UNDERGO A GENTLE PRESSING TO EXTRACT VIBRANT FLAVORS. PRIMARY FERMENTATION OCCURS AT CONTROLLED TEMPERATURES IN STAINLESS STEEL TANKS, ENHANCING THE GRAPE’S NATURAL AROMATIC PROFILE. A SECONDARY FERMENTATION IN THE BOTTLE CREATES A FINE, NATURAL SPARKLE, RESULTING IN A CRISP, AROMATIC FRIZZANTE WITH A REFRESHING FINISH, IDEAL FOR ENJOYING THE AUTHENTIC TASTE OF ITALIAN SAUVIGNON.
WINEMAKER
- CANTINE DALL'ASTA
VINIFICATION PROCESS
- THE VINIFICATION PROCESS FOR DALL’ASTA TERRE DI TORRE CHIARA COLLI DI PARMA SAUVIGNON VINO FRIZZANTE COMBINES TRADITIONAL METHODS WITH A FOCUS ON PRESERVING THE FRESH CHARACTER OF SAUVIGNON. GRAPES ARE CAREFULLY HAND-HARVESTED FROM SELECT VINEYARDS IN THE COLLI DI PARMA REGION AND UNDERGO A GENTLE PRESSING TO EXTRACT VIBRANT FLAVORS. PRIMARY FERMENTATION OCCURS AT CONTROLLED TEMPERATURES IN STAINLESS STEEL TANKS, ENHANCING THE GRAPE’S NATURAL AROMATIC PROFILE. A SECONDARY FERMENTATION IN THE BOTTLE CREATES A FINE, NATURAL SPARKLE, RESULTING IN A CRISP, AROMATIC FRIZZANTE WITH A REFRESHING FINISH, IDEAL FOR ENJOYING THE AUTHENTIC TASTE OF ITALIAN SAUVIGNON.
Country
- ITALY
Type of Beverage
- SPARKLING WINE